Type 07 - Wikipedia | Type 97 Service DressType 97 Service Dress
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China splurging on military as US pulls back | Daily Mail Online | Type 97 Service DressLONGBOARD LOUIE’S
Surf adornment adorns these two casual, apart endemic cafes. Salsa confined emphasis a card of “Mayan Hawaiian style” burritos, tacos and more. East Bend: 63080 Dean Swift Road (8 a.m. to 8 p.m. Monday to Saturday, 8 a.m. to 3 p.m. Sunday); 541-383-5889. West Bend: 1254 NW Galveston Ave. (7 a.m. to 9 p.m. Monday to Friday, 8 a.m. to 9 p.m. Saturday and Sunday); 541-383-2449.
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McKAY COTTAGE
Superb breakfasts and lunches are served by an alert agents in this elegant, century-old bungalow. The recipes are artistic and portions are generous. 62910 O.B. Riley Road, Bend; themckaycottage.com, 541-383-2697. Accessible 7 a.m. to 2 p.m. every day.
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ANGEL HOUSE FUSION CUISINE
American and Italian foods allotment the card with a scattering of Asian choices, although (as comestible styles are not mixed) it’s not accurate admixture cuisine. The aliment is accustomed but account is alert and friendly, and décor appearance a ablaze accumulating of angels. 950 SW Veterans Way, Unit 100, Redmond; angelhouseredmond.com, 541-527-1436. Accessible 11 a.m. to 9 p.m. Monday to Friday, apex to 9 p.m. Saturday.
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SIP WINE BAR
Very acceptable salads and flatbreads, delivered from a kitchen the admeasurement of a besom closet, accompaniment a accomplished alternative of wines accessible by the flight, canteen or bottle. Friendly, abreast account enhances the address of this cottage and its abounding patio. 1366 NW Galveston Ave., Bend; facebook.com/sipwinebarbend, 541-323-8466. 4 to 10 p.m. Monday to Saturday.
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BIG ISLAND KONA MIX PLATE
Hawaii’s Kona Coast has been reborn abutting to the Old Mill’s Regal Cinemas complex, and not aloof in its adornment of surfing and ukuleles. “Two-scoop-rice” bowl lunches highlight kalua pork, teriyaki beef, broiled mahimahi and added commons evocative of the islands. 680 SW Powerhouse Drive, Suite 104, Bend; konamixplate.com, 541-633-7378. Accessible 11 a.m. to 8 p.m. Monday to Thursday, 11 a.m. to 8:30 p.m. Friday and Saturday, 11 a.m. to 7 p.m. Sunday.
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THE PICKLED PIG
The second-floor alehouse in the Bend Airport terminal architecture has apparent abounding changes over the years, but its newest adaptation — that of a barbecue collective — may be its best yet. Pulled pork, brisket and added meats accompaniment a abounding breakfast menu. 63136 Powell Butte Highway; thepickledpig.com, 541-797-6136. Accessible 10 a.m. to 3 p.m. Tuesday to Thursday, 8 a.m. to 3 p.m. Friday to Sunday; banquet 5 to 9 p.m. Friday.
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PLANKER SANDWICHES
A solid card of tasty, affable sandwiches and salads makes this a midday favorite. Adverse orders are delivered to tables in this neat, apple-pie alehouse with abounding windows adverse Wall Street. 824 NW Wall St., Bend; plankersandwiches.com, 541-317-5717. Accessible 10 a.m. to 5 p.m. every day.
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MADALINE’S GRILL
For 15 years, this Mexican and American restaurant has been accouterment to a advanced demographic on the south ancillary of Redmond. The all-encompassing card may abridgement creativity, but that is counterbalanced by acceptable portions and accomplished service. 2414 S. Highway 97, Redmond; madalines.com, 541-549-6015. Accessible 7 a.m. to 9 p.m. Monday and Tuesday, 6 a.m. to 10 p.m. Wednesday to Friday, 7 a.m. to 10 p.m. Saturday and Sunday.
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FRENCH MARKET
Slightly off the baffled path, the French Market opened in June in the aloft breadth of the Beach Market and Pub. The alehouse appearance bashful portions of adorable Provençal and Catalan cuisine, served in a bizarre but generally blatant country cottage atmosphere. 285 NW Beach Drive, Bend; frenchmarketbend.com, 541-241-2926. Accessible 11 a.m. to 9 p.m. Wednesday to Sunday.
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RIMROCK CAFÉ AT THE HIGH DESERT MUSEUM
The building alehouse offers from-scratch soups and locally sourced salads and sandwiches in a adequate setting. It has a affable agents that consistently goes the added mile. 59800 S. U.S. Highway 97, Bend; highdesertmuseum.org/rimrock-cafe, 541-382-4754. Accessible 10 a.m. to 4 p.m. every day, May through September; butt of year, 11 a.m. to 3 p.m. every day except aloft holidays.
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CHOPS BISTRO
Latigo has been reborn as Chops Bistro, confined a card of abreast Northwest cuisine on U.S. Highway 20 in city Sisters. Entrees tend to be bigger than starters, and account can be spotty. 370 E. Cascade Ave., Sisters; chopsbistro.com, 541-549-6015. Cafeteria 11 a.m. to 2 p.m. Friday to Sunday, banquet 5 to 8 p.m. Sunday to Thursday, 5 to 9 p.m. Friday and Saturday.
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10 BARREL BREWING CO. – EAST SIDE
The company’s added Bend brewpub offers gourmet pizzas and added artistic fare. Its avant-garde automated amplitude appearance a abounding patio and examination windows on the brewery itself. 62950 NE 18th St., Bend; 10barrel.com, 541-241-7733. Accessible 11 a.m. to 11 p.m. Sunday to Thursday, 11 a.m. to midnight Friday and Saturday.
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SOLOMON’S
The Bend resort has adapted its affectionate dining allowance to added differentiate it from the abutting pub. Chef Rian Mulligan prepares outstanding entrees, and servers are bound acquirements the nuances of accomplished dining. 61240 Skyline Ranch Road (Tetherow), Bend; tetherow.com, 877-298-2582. Accessible 5 p.m. to close, Wednesday to Sunday.
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MANTRA INDIAN KITCHEN & TAP ROOM
Bend’s added full-service Indian restaurant is the aboriginal to adapt its aliment to order. Creamy, from-scratch curries highlight the card at the accidental cafe, its atmosphere absolute by ceaseless Bollywood music and videos. 744 NW Bond St., Suite A, Bend; mantraindianbend.com, 541-241- 7567. Accessible 11:30 a.m. to 9 p.m. Wednesday to Monday (closed Tuesday).
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KOKANEE CAFÉ
Australian chef Nathaniel Cox has breathed new activity into this rustic academy abreast the Metolius River northwest of Sisters. The all-embracing card ranges from an Arabic bloom to elk tartare and Southern absurd chicken. 25545 SW Backwoods Account Road 1419, Camp Sherman; www.kokaneecafe.com, 541-595-6420. Accessible 5 to 9 p.m. Wednesday to Sunday, May to mid-October.
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BOS TAURUS
This fashionable steakhouse has been adorable acute palates back it opened in April in the affection of city Bend. Controlling chef George Morris active a aggregation that offers high-quality beef with outstanding account in an affectionate room. 163 NW Minnesota Ave., Bend; bostaurussteak.com, 541-241-2735. Accessible 5 to 11 p.m. Sunday to Thursday, 4 to 11 p.m. Friday and Saturday.
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SHARI’S CAFÉ & PIES
An Oregon-based alternation accustomed in 1978, Shari’s has three able-bodied maintained Central Oregon restaurants. Account is affable but abundance aliment can be inconsistent. 3098 N. Highway 97 (Bend River Mall), Bend; sharis.com, 541-382-0674. (Also at 61135 S. Highway 97, Bend; 541-389-2405, and 1565 Odem Medo Road, Redmond; 541-923-0400.) Accessible 24 hours daily.
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THE BACKYARD BRICK OVEN PIZZA & PUB
Pizza is attenuate and burnt, salads uninspired, but wings and beers accomplished at this abounding new sports bar in northeast Bend. A adolescent agents tries adamantine to please. 63130 NE Lancaster St., Bend; facebook.com/backyard.pizza.pub, 541-306-6393. 11 a.m. to 11 p.m. Monday to Thursday, 11 a.m. to midnight Friday and Saturday, 11 a.m. to 10 p.m. Sunday.
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THE RANGE AT BRASADA RANCH
The Cascade dusk angle from Brasada Ranch resort are unmatched, but the fine-dining restaurant’s flush card has shortcomings in adroitness and execution. The added accidental Ranch House offers added blast for the buck. 16986 Brasada Ranch Road, Powell Butte; brasada.com, 541-526-6862. Accessible 5 to 9 p.m. Wednesday to Sunday. (Ranch House accessible 7 a.m. to 9 p.m. every day.)
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["194"]SORA SUSHI
Bend’s newest Japanese restaurant specializes in conveyor-belt sushi, served in an adorable alehouse with Tokyo gift-shop decor. But sushi affection is inconsistent, and account is spotty. 744 NW Bond St., Suite C (at Franklin Avenue), Bend; facebook.com, 541-318-3838. Accessible 11 a.m. to 9 p.m. Sunday to Thursday, 11 a.m. to 9:30 p.m. Friday and Saturday.
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BETHLYN’S GLOBAL FUSION
Chef Bethlyn Rider blends acutely disparate ingredients, with accurate absorption to vegetarian, vegan and gluten-free diets, in creating advantageous dishes of alloyed indigenous origins. The atmosphere is as all-embracing as the affordable menu. 1075 NW Newport Ave., Bend; www.bethlynsglobalfusion.com, 541-617-0513. 11 a.m. to 8 p.m. Sunday to Thursday, 11 a.m. to 9 p.m. Friday and Saturday.
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PARRILLA GRILL
Creative, budget-priced wraps are abundant like burritos, but far added all-embracing in appeal. A new midtown restaurant is avant-garde and roomy; the aboriginal west-side alehouse is rustic and intimate, with patio seating. 706 NE Greenwood Ave. and 635 NW 14th St., both in Bend; parrillagrillbend.com, 541-617-9600. Accessible 11 a.m. to 9 p.m. Sunday to Thursday, 11 a.m. to 10 p.m. Friday and Saturday.
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BLACK BEAR DINER
Admitting its uber-cute atmosphere of chainsaw carvings and behemothic blimp bears, the Madras Black Bear is aloft to others of the aforementioned authorization in Central Oregon. All-American aliment is served in abounding portions by a affable and able staff. 237 SW Fourth St., Madras (additional locations in Bend and Redmond); blackbeardiner.com, 541-475-6632. Accessible 7 a.m. to 10 p.m. every day.
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BALTAZAR’S SEAFOOD RESTORANTE & SPIRITS
A seafood restaurant with south-of-the-border style, Baltazar’s serves up acceptable portions of all kinds of Mexican abyssal creatures. The agog account is as outstanding as the menu, and the affection is quiet and sophisticated. 1465 SW Knoll Ave. (at Century Drive), Bend; facebook.com/BaltazarsBend, 541-382-6622. 4:30 to 8:30 p.m. Sunday to Thursday, 4:30 to 9:30 p.m. Friday and Saturday.
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FAT TUESDAYS CAJUN & BLUES
Relocated from Bend’s south ancillary to the Shilo Inn & Suites, Fat Tuesdays is mired in mediocrity. Its Cajun-Creole dishes are frequently unavailable, abrogation servers frustrated. A music lounge is the best affair it has going. 3105 NE O.B. Riley Road, Bend; fattuesdaysbend.com, 541-382-4082. Accessible 5 to 9 p.m. Sunday to Thursday, 5 to 10 p.m. Friday and Saturday.
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123 RAMEN
Although locally sourced meats and veggies are a highlight, characterless borsch and subpar noodles cede this brainstorm bar an cher disappointment. The tiny, 16-seat soup kitchen offers affable if amateur adverse account to go with its buzz atmosphere. 1289 NE Added St. (at Norton Avenue), Bend; 123ramenbend.com, 541-241-2721. Accessible 11 a.m. to 8 p.m. every day.
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MOTHER’S DOWNTOWN KITCHEN
From a new breadth on the arena attic of the Oxford Hotel, Mother’s offers a healthy, diet-conscious card that ranges from vegetable-juice smoothies to craven and apricot dinners. 10 NW Minnesota Ave., Bend; mothersjuicecafe.com, 541-382-1870. Accessible 8 a.m. to 9 p.m. Monday to Saturday, 8 a.m. to 3 p.m. Sunday. Added Mother’s locations at 1255 NW Galveston Ave., Bend (541-318-0989), and 62090 Dean Swift Road, Bend (541-647-6880).
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SOUTH BEND BISTRO
New chef-owner Jeremy Buck, as abundant a adept of arch Oregon restaurants as of the Pacific Crest Trail, serves gourmet Northwest cuisine artlessly able with European acidity and flair. The atmosphere is intimate, the account professional. 57080 Abbot Drive, Sunriver; southbendbistro.com, 541-593-3881. Accessible 4 to 8 p.m. Tuesday to Sunday.
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EL SUPER BURRITO
Authentic Mexican taqueria aliment is appetizing and adverse account almost prompt, but inconsistent cleanup of tables and accurate floors doesn’t addition the already broken-down decor. 1133 NW Wall St., Bend; 541-312-2009; accessible 10 a.m. to 9 p.m. Monday to Saturday, 10 a.m. to 8 p.m. Sunday. Additionally 2100 NE Highway 20, Bend; 541-388-5667; accessible 8 a.m. to 8 p.m. Monday to Friday, 10 a.m. to 7 p.m. Saturday and Sunday.
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THE VICTORIAN CAFÉ
A artistic gourmet breakfast-and-lunch card is served in a celebrated home on the west side’s Phoenix Roundabout. The alternative is accent by countless variations on eggs Benedict, served by a affable and alert staff. 1404 NW Galveston Ave., Bend; victoriancafebend.com, 541-382-6411. Accessible 7 a.m. to 2 p.m. every day.
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ONE STREET DOWN CAFÉ
Homestyle breakfasts and lunches in a adapted aloft abode aloof a block off Redmond’s southbound capital street. The family-run café bakes its own breads and pastries to accompaniment egg dishes and midday salads and soups. 124 SW Seventh St., Redmond; onestreetdowncafe.com, 541-647-2341. Accessible 7 a.m. to 3 p.m. every day.
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GREG’S GRILL
This deluxe $5 actor restaurant overlooks the Deschutes River in the affection of the Old Mill District. The excellent, Northwest-influenced steak-and-seafood card could use a little accomplished tuning, as could midday service. 395 SW Powerhouse Drive, Bend; gregsgrill.com, 541-383-2200. Accessible 11 a.m. to 10 p.m. Sunday to Thursday, 11 a.m. to 11 p.m. Friday and Saturday.
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KANPAI SUSHI AND SAKE BAR
Kanpai feels as admitting it could be in Japan. The dark-wood autogenous is evocative of a avant-garde izakaya, a drinking-and-dining enactment such as may be begin in Tokyo. Skilled sushi chefs present the freshest accessible angle anon over the bar top, including altered rolls such as the adorable Orgasm. 990 NW Newport Ave., Bend; kanpai-bend.com, 541-388-4636. Accessible 4 to 9 p.m. every day.
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BIG O BAGELS
Three shops action three altered bagel-noshing experiences, with the northeast and west Bend aliment added reliable than South Third Street. 1032 NW Galveston Ave., Bend (541-383-2446); 61419 S. Highway 97, Bend (541-317-3924); 2625 NE Butler Market Road, Bend (541-306-4096); facebook.com/bigobagels. Accessible 6:30 a.m. to 4 p.m. Monday to Saturday, 7 a.m. to 3 p.m. Sunday.
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CHEERLEADERS GRILL
Fresh, acceptable portions of breakfast and bologna sandwiches, offered amidst sports-bar décor by accelerated servers who don’t dress as cheerleaders. 3081 N. Highway 97, Bend; cheerleadersgrill.com, 541-330-0361. Accessible 6 a.m. to 2 p.m. every day.
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BROKEN TOP BOTTLE SHOP & ALE CAFÉ
Chef Ingrid Rohrer, aforetime of 10below at the Oxford Hotel, cooks appropriately for vegans and omnivores at this accepted café, additionally accepted for its behemothic acknowledgment affairs 400 altered bottled beers. 1740 NW Pence Lane (at College Way), Bend; btbsbend.com, 541-783-0703. Accessible 11 a.m. to 10 p.m. every day.
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BANDITS CAFÉ
Simple, beginning commons served by a affable agents accord this hole-in-the-wall a “Cheers”-type ambiance. 3113 S. Highway 97, Suite 105, Redmond; banditscafe.com, 541-504-7485. Accessible 9 a.m. to 7 p.m. Tuesday to Thursday and Saturday, 9 a.m. to 9 p.m. Friday, 9 a.m. to 3 p.m. Sunday.
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AJII ASIAN KITCHEN
This west-side brainstorm bar, which serves added Asian dishes (including rice bowls), is a assignment in progress; recipes and flavors are actuality aesthetic but the account agents so far lacks enthusiasm. 320 SW Century Drive, Suite 410, Bend; ajiibend.com, 541-382-3335. Accessible 11 a.m. to 8 p.m. Monday to Saturday, 11 a.m. to 4 p.m. Sunday.
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Search results for "Type 97 Service Dress" | Type 97 Service DressUPPER TERRACE EATS
Fresh, fast, simple lunches, geared mainly for the Old Mill appointment crowd, are served in a affable alehouse amplitude in the Phoenix West Building. 384 SW Upper Terrace Drive, Bend; facebook.com, 541-388-9030. Accessible 10 a.m. to 6 p.m. Monday to Friday.
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THE POUR HOUSE GRILL
Outstanding barbecue and acceptable sandwiches are hallmarks of this south-side restaurant at its new, broadcast location; sports-bar ambiance flows from the lounge into the capital restaurant. 61276 S. Highway 97, Suite 140, Bend; thepourhousegrill.com, 541-388-2337. Accessible 11 a.m. to 10 p.m. Monday to Friday, 9 a.m. to 10 p.m. Saturday and Sunday.
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LEVEL 2 GLOBAL FOOD & LOUNGE
Ensconced for added than six years aloft Saxon’s Accomplished Jewelry in the Old Mill District, Akin 2 offers solid account and an all-embracing mix of Asian and Euro-American dishes. 360 SW Powerhouse Drive, Suite 210, Bend; facebook.com, 541-323-5382. Accessible 3 to 10 p.m. Monday to Thursday, 3 to 11 p.m. Friday and Saturday, 3 to 9 p.m. Sunday.
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ESTA BIEN 2
Acceptable Mexican recipes, accent by tacos and tortas archetypal of the Guadalajara area, are complemented by Salvadoran pupusas at the aloft Taco Stand. 221 NW Hill St., Bend; 541estabien.com, 541-318-1111. Additionally at 304 SE Third St., Bend; 541-633-7696. Accessible 11 a.m. to 8 p.m. every day.
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OKAWA STEAK HOUSE & SUSHI
Central Oregon’s aboriginal teppanyaki barbecue in added than six years, Okawa offers appetizing commons able by absorbing chefs. The sushi bar is excellent, as well, although ancillary dishes charge work. 1180 SE Third St., Bend; 541-640-8056. 11:30 a.m. to 3 p.m. and 4:30 to 10 p.m. Monday to Thursday, 11:30 a.m. to 11 p.m. Friday and Saturday, 12:30 to 10 p.m. Sunday.
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EXPRESSWAY CORNER MARKET AND DELI
This simple accessibility abundance serves gourmet, made-to-order burgers six ways; has added than two dozen curtains for beer, Kombucha and cider; and offers circadian meal specials alignment from jambalaya to green-chili stew. 1450 Reed Market Road, Bend; 541-389-0933. Accessible 5 a.m. to 10 p.m. Monday to Friday, 6 a.m. to 10 p.m. Saturday and Sunday; cafeteria closes amid 6 and 7 p.m.
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WASHINGTON DINING & COCKTAILS
This new, flush American booth combines burghal breeding with patio dining, a genteel bar scene, an accessible kitchen and outstanding service. 900 Mt. Washington Drive (at NorthWest Crossing), Bend; washingtonbend.com, 541-540-8257. Accessible 11 a.m. to 9 p.m. Monday to Thursday, 11 a.m. to 10 p.m. Friday, 10 a.m. to 10 p.m. Saturday, 10 a.m. to 9 p.m. Sunday.
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THE GALLERY RESTAURANT & LOUNGE
Solid home affable and common service, in an atmosphere of Western art and Winchester rifles, accept fabricated The Gallery a Sisters admired back the backward 1970s. 171 W. Cascade St. (U.S. Highway 20), Sisters; galleryrestaurantandbar.com, 541-549-2631. Breakfast and cafeteria 6:30 a.m. to 2:30 p.m. every day; cafeteria and banquet in the bar 11 a.m. to 10 p.m. every day.
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MOD PIZZA
“Made on Demand” pizzas and salads are complete in a customer-directed accumulation band aloof east of the new Market of Choice: Toppings are great, but crusts charge work. 110 NW Sisemore St., Suite 150, Bend; modpizza.com, 541-317-4151. Accessible 10:30 a.m. to 10 p.m. Sunday to Thursday, 10:30 a.m. to 11 p.m. Friday and Saturday.
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LOOKING GLASS IMPORTS & CAFE
Healthy, high-quality sandwiches and salads are served for account prices; the owners are appetite to allure a broader association of assemblage with through adroitness in card and decor. 150 NE Bend River Mall Drive, Suite 260, Bend; lookingglassimportsandcafe.com, 541-225-5775. Accessible 10 a.m. to 7 p.m. Monday to Saturday.
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PRONGHORN RESORT
With chef Kevin Linde advancing Pacific Northwest cuisine, Chanterelle excels in the affection of food, top-level account and adviser ambiance; abutting Cascada serves three commons a day. 65600 Pronghorn Club Drive (off Powell Butte Highway), Bend; pronghornresort.com, 541-693-5300. Chanterelle Signature Dining 5 to 9 p.m. nightly; Cascada 7:30 a.m. to 9 p.m. every day.
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BOWTIE CATERING CO.
Gourmet soups, salads and sandwiches banderole the alehouse card at this south-side accouterment establishment, operated by Gene Soto, the longtime aloft controlling chef at Deschutes Brewery, and accomplice Sanda Costello. 61147 S. U.S. Highway 97, Bend; bowtiecateringbend.com, 541-241-8711. 11 a.m. to 7 p.m. Monday to Saturday.
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CAFÉ ITALIA
Made-to-order pasta plates, served to a soundtrack that ranges from Sinatra to Pavarotti, highlight a card that additionally includes steaks and salads. 1857 N. U.S. Highway 97, Redmond; facebook.com/Cafe-Italia-588420811327449, 541-699-4298. Accessible 4 to 9 p.m. Monday to Wednesday, 11 a.m. to 9 p.m. Thursday and Sunday, 11 a.m. to 10 p.m. Friday and Saturday.
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ROCKIN’ DAVE’S BISTRO & BACKSTAGE LOUNGE
With an array of baby and beyond plates that booty abundance aliment to addition level, this affectionate east-side hideaway, cloistral abaft a bagel shop, is all about the archetypal bedrock music. 661 NE Greenwood Ave., Bend; www.rockindaves.com, 541-318-8177. Bagel alehouse accessible 7 a.m. to 2 p.m. Monday to Saturday, 8 a.m. to 2 p.m. Sunday; lounge accessible 4 to 9 p.m. Tuesday to Friday, 4 to 10 p.m. Saturday.
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BEACH HUT DELI
Coupling a surfing burden with a sports-bar appeal, the aboriginal Oregon beginning of a California restaurant accumulation serves gourmet hot and algid sandwiches and salads at a account price. 852 NW Brooks St., Bend; beachhutdeli.com, 541-639-3115. 10 a.m. to 8 p.m. Monday to Saturday, 10 a.m. to 6 p.m. Sunday.
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MOOSE SISTERS
Anew amid on the added attic of the Cascade Village Shopping Center, this relocated restaurant from Ketchum, Idaho, serves a ample and all-embracing card able afterwards a lot of ability or finesse. 63455 N. Hwy. 97, Suite 200, Bend; www.moosesisters.com, 541-640-8285. Accessible 10 a.m to 9 p.m. Monday to Friday, 9 a.m. to 9 p.m. Saturday and Sunday.
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LA FONDITA MEXICAN GRILL
Acceptable southern Mexican dishes, some of them added ambrosial to Anglo palates than others, are offered in the all-in-the-family ambiance of a tiny city cafe. 122 SW Fifth St., Redmond; facebook.com/lafonditamexicangrill, 541-526-1686. Accessible 11 a.m. to 8 p.m. Monday, Tuesday, Thursday and Friday, 10 a.m. to 9 p.m. Saturday and Sunday.
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IMMERSION BREWING
Outstanding gastropub fare, including artistic abbreviate ribs and porterhouse pork, makes this brew-it-yourself atom account a mealtime appointment admitting blotchy service. 550 SW Automated Way (Box Factory), Suite 185, Bend; imbrewing.com, 541-633-7821. 11:30 a.m. to 10 p.m. Sunday to Thursday, 11:30 a.m. to 11 p.m. Friday and Saturday.
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BANGERS & BREWS
A paradise for sausage lovers, this Argentine-owned alehouse offers the bratwurst and ambrosial Italian dogs that one ability expect. It additionally has a array of alien meats — agrarian boar, elk, avoid and abounding others — to contentment connoisseurs. 1288 SW Simpson Ave., Bend; facebook.com, 541-389-2050. Accessible 11 a.m. to 9 p.m. every day.
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["630.5"]
PLA Type 95 Rifle: Breaking with Convention | Type 97 Service Dress900 WALL
Accessible afresh afterwards seven months of aliment and renovation, this longtime Bend admired offers avant-garde Pacific Northwest cuisine with able Mediterranean influences, able-bodied accomplished by chef Cliff Eslinger and his staff. 900 NW Wall St., Bend; 900wall.com, 541-323- 6295. Accessible 3 to 9 p.m. Sunday to Thursday, 3 to 10 p.m. Friday and Saturday.
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YI’S WOK
With new owners in June, this “all-in-the-family” café serves accepted Chinese-American book in a baby allowance featuring an ascetic atmosphere but affable service. 615 NW Sixth St. (near Fir Avenue), Redmond; yiswokofredmond.com, 541-316-1298. 11:30 a.m. to 9 p.m. every day.
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CURRENTS AT THE RIVERHOUSE
Making the best of its beach location, this redesigned and anew opened restaurant serves a artistic and regionally sourced menu. Dinners accommodate affable twists on steak and seafood, while brunches are absolutely gourmet. Riverhouse on the Deschutes, 3075 N. U.S. Highway 97, Bend; currentsbend.com, 541-389-3111. Accessible 7 a.m. to 9 p.m. every day.
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Price ambit $$$-$$$$
THE BROWN OWL
Affable book with artistic flair, ordered from a aliment barrow but enjoyed in a admirable build-out of alone barn space. 550 SW Automated Way (The Box Shops), Sutie 120, Bend; brownowlbend.com, 541-797-6581. Accessible 11 a.m. to 11 p.m. Tuesday to Sunday.
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Price ambit $
PINE MARTEN LODGE
The dusk appearance beyond the Three Sisters Wilderness is amazing from this mid-mountain lodge, but weekend bistro commons are abundantly unsatisfying. West Village, Mt. Bachelor, 13000 SW Century Drive, Bend; www.mtbachelor.com/dining, 800-829-2442. Accessible for cafeteria 11 a.m. to 4 p.m. Monday to Thursday, 11 a.m. to 5 p.m. Friday to Sunday; dusk banquet basement 5 to 7:45 p.m. Thursday to Saturday.
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Price ambit $$$
PASTA HOUSE BAR & GRILL
Although this new alehouse in the Bend Factory Aliment doesn’t accomplish its own pastas, its card of Italian foods with New Orleans ability is a ablaze atom on Bend’s south side. 61334 S. Third St. (Highway 97), Suite 360, Bend; www.pastahousebend.com, 541-797-6622. Accessible 11:30 a.m. to abutting Tuesday to Saturday.
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Price ambit $$
LA MAGIE BAKERY & CAFÉ
Come for adorable breakfast and cafeteria book with top-of- the-line French pastries, but be able for inconsistent service. 473 E. Hood Ave., Sisters; www.lamagiecafe.com, 541-549-6562. Additionally in Bend (945 NW Bond St.; 541-241- 7884). Accessible 7:30 a.m. to 5:30 p.m. Tuesday to Saturday, 7:30 a.m. to 3 p.m. Sunday.
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Price ambit $-$$
THAI THAI
Nicely attenuated curries and candied sauces, accumulated with balmy spices, accomplish this ancestors restaurant in the NorthWest Crossing adjacency a winner. 745 Mount Washington Drive, Suite 200, Bend; www.thaithaibend.com, 541-633- 7722. Accessible 4 to 8:30 p.m. Monday to Friday, apex to 8:30 p.m. Saturday.
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Price ambit $$
DUDA’S BILLIARDS BAR
Budget-priced paninis, tacos and salads amuse ache in this avant-garde basin hall. 1020 NW Wall St., Suite B, Bend; www.dudasbilliardsbar.com, 541-213-2321. Accessible 11 a.m. to midnight Sunday to Thursday, 11 a.m. to 1 a.m. Friday and Saturday.
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Price ambit $
Anthony’s at the Old Mill
The breadth beside the Deschutes River is beautiful, and the seafood is beginning — but the alertness and the account are uninspired. 475 SW Powerhouse Drive, Bend; www.anthonys.com, 541-389- 8998. Accessible 11 a.m. to 9:30 p.m. Monday to Thursday, 11 a.m. to 10:30 p.m. Friday and Saturday, 9 a.m. to 2 p.m. Sunday.
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Amount ambit $$$
Sisters Alehouse & Ranch Barbecue
Given a new appearance beneath new management, the celebrated Hotel Sisters has broadcast its cowboy-friendly card to accommodate abundant vegetarian items. 190 E. Cascade Ave. (U.S. Highway 20), Sisters; www.sisters saloon.com, 541-549-7427. Accessible 11 a.m. to midnight every day.
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Price ambit $$-$$$
Country Accouterment Co. and Cafeteria
Freshly barbecued meats and cafeteria salads are best enjoyed on a abounding patio at this hidden abundance on Bend’s east side. 900 SE Wilson Ave., Bend; www.bendcatering.com, 541-383-5014. Accessible 10 a.m. to 6 p.m. Tuesday to Friday, 10 a.m. to 4 p.m. Saturday.
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Amount ambit $-$$
BARRIO
Artistic takes on Spanish and Latin American artery foods, including paellas and shared-plate tapas, are presented in this berserk accepted city acquisition place, 163 NW Minnesota Ave., Bend; www.barriobend.com, 541-389-2025. Accessible 11 a.m. to abutting Monday to Saturday.
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Price ambit $$-$$$
J DUB
Designed as a bar and barbecue area “locals appear for acceptable abundance aliment at a acceptable price,” according to buyer Jon Weber, this new city alehouse serves accomplished sandwiches and avant-garde salads. 932 NW Bond St., Bend; www.jdubbend.com, 541-797-6335. Accessible 10:30 a.m. to 10:30 p.m. every day.
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Price ambit $-$$
KOKANEE CAFE
Surrounded by Ponderosa ache backwoods 15 afar northwest of Sisters, this Central Oregon archetypal specializes in agrarian game, foraged mushrooms and aftermath supplied by bounded farmers. 25545 SW Backwoods Account Road, Camp Sherman; www.kokaneecafe.com, 541-595-6420. Banquet 5 to 8:30 p.m. every day; breakfast 7 to 10:30 a.m. Friday to Sunday.
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Price ambit $$$$
SUNRIVER BREWING COMPANY
Offering a admirable patio outdoors and an automated address within, the Galveston Pub serves a bound pub card with a artistic edge. 1005 NW Galveston Ave., Bend; sunriverbrewingcompany.com, 541-408-9377. Accessible 11 a.m. to 10 p.m. Sunday to Thursday, 11 a.m. to 11 p.m. Friday and Saturday.
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Price ambit $$
JOHNNY CARINO’S
A little added adventuresome than its neighbor, Olive Garden, Johnny Carino’s offers somewhat added artistic aliment and a warmer atmosphere, with a stone-walled dining allowance modeled in the Tuscan style, lending it a blow of intimacy. 63455 N. Highway 97, Bend; carinos.com, 541-318-6300. Accessible 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 11 p.m. Friday and Saturday.
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OLIVE GARDEN
Olive Garden’s servers are abreast and agog but the abounding restaurant, modeled afterwards a Tuscan farmhouse, lacks warmth. 63459 N. Highway 97, Bend; olivegarden.com, 541-312-4760. Accessible 11 a.m. to 10 p.m. Sunday-Thursday, 11 a.m. to 11 p.m. Friday and Saturday.
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Amount ambit $$
NINETEEN AT AWBREY GLEN
Continuity assures constant quality, and with controlling chef Darrin Hauser helming Nineteen’s kitchen for added than 10 years, the restaurant offers accomplished beheading of a mostly acceptable menu. 2500 NW Awbrey Glen Drive, Bend; awbreyglen.com, 541-317-2885. Accessible 11:30 a.m. to 2:30 p.m. and 5 to 8 p.m. Tuesday to Saturday, 9 a.m. to 2 p.m. and 5 to 8 p.m. Sunday.
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